My first taste of Thai food

My parents had a dinner date with uncle wee yuen and aunty pei wan yi yi (my aunt yi yi mummy’s side). Mummy suggested dinner at Kun Thai near Jln Gasing. Surprise surprise.. see mummy’s dinner consist of spicy and sour stuff again.

Lemon grass steamed fish. The soup is spicy and sour.

Some kind of imported Thai vegetables with egg slices. The leaves are actually green in color not “black” as shown in the picture. Bad photography lightning from daddy’s PDA phone.

Green curry chicken.

Sweet tasting sago desert that mummy likes.

Home cooked japanese dinner

Mummy didn’t go for work today. So she rested at home and had time to prepare a nice japanese dinner. *yummy*

Fried chicken cutlets.

Yummy cold buckwheat noodles topped with egg slices, long beans, carrot slices.The noodles were very *crunchy*, mummy brought the noodles from her shop, I think it’s made from lotus roots or something. Can’t wait to try it for myself when I’m out of mummy’s tummy next time.

Miso soup with wakame slices.

My Sunday lunch at Genting

Had lunch with my great-grandma, 5th granduncle, 5th grandaunt, cousin sister and parents. We had lunch at one of the Chinese restaurant in Genting Hotel. Here’s my lunch menu =P

Very filling lunch. Me and mummy is stuffed to the brim. *burpppp….*

Assam Laksa

After the short trip from Gohtong Jaya up to Genting Hotel, my parents went to meet up with their grandma in Genting Hotel’s casino. My parents grandma and 5th uncle took them for supper inside the casino. According to them the assam laksa is quite good.

Not bad assam laksa, but they could at least try to increase the quantity of fish slices being put in. Mummy has always been craving for sour and spicy food and seems to put the blame on me. :(

According to the conversations between mummy and daddy, before mummy conceived me, one of her favorite food has always been either laksa or tom yam soup.

The one with the luk luk stall in Gotong Jaya

My parents grandma invited them to go up Genting since there was an extra bed and only their grandma was taking the other bed. It’s a good escape from the city’s terrible air anyway. This is what I / mummy had at Gohtong Jaya.

Very nice weather to have luk luk. Price is reasonable. We had almost 10-15 sticks for only RM13+

Loong Foong Restaurant – Paramount

Mummy had cravings for Loong Foong’s 3 cup chicken. So here we are. (Mummy, Daddy & Uncle JY). We had claypot taufu, vege soup, and 3 cup chicken.

Dim Sum

Grandpa and grandma wanted to take daddy’s grandma (mother’s side) to try the newly opened dim sum behind grandpa’s petrol station. Since it was still raya holiday, the crowd that is at the dim sum place – Foh San was insane.

We almost needed to wait an hour before getting a place to sit.

They even has a Koi pond inside the restaurant.

This is my mummy on the phone.

This is daddy’s grandma. =)

Okay… on to the food.. yum

Forgot what is it called, has prawns and veges in it.

Fish skin dumpling or something

Chee cheung fun. I don’t get why they call it pig intestine noodle. Doesn’t taste like pig intestine anyway. :P

The pao that has a lor mai kai in it. Interesting.

Imperial siu mai.

Normal siu mai.

Fishballs. I likey.

Erm… vege dumpling?

and 2 claypots of porridge.

Mummy was obviously stuffed at the end of our brunch. Leaving me very satisfied..burp….hehe.

The one with the road side night supper

After a rather not filling dinner (bak kut teh only ribs), uncle malcolm, mummy and daddy went to try this roadside chee cheung fun that has been in operation for almost 30 years +. It’s located opposite Kimarie hair salon in SS2. The place opens from night time until 1 in the morning. Another reason we came here is because mummy has a craving for curry chee cheung fun.

This is what me and mummy ate. =)

The one at Taiwan Avenue – Tropicana City Mall

As usual mummy finished work at around 8+ tonight. Daddy asked mummy did she crave for any particular food. Mummy said nothing in particular. Surprisingly daddy was the one that had cravings for cold soba at Sushi Tei – Tropicana City Mall. When we arrive there, we saw a huge crowd inside / waiting for tables. Daddy didn’t want mummy to wait for food so long, so when changed the venue to the taiwan shop which is located up stairs.

This is what my mummy ordered.

Braised duck rice. Overall quite a yummy dish.

Feels better now~

for the pass two weeks, mummy had no appetite to eat anything.. felt so moody during meal time... but today, this condition seems improving! the only thing is, can't eat much.. easily get full. well, this is a good news to mummy as this will not make mummy grow fat. hehe~ craving for chicken wing... chee cheong fun with curry sauce (mummy likes the one she ate since young), yes! must get grandma to buy it when we go back...

Where Got Ghost?

Daddy found out from the Sunday papers that the new Singapore Jack Neo film “Where Got Ghost” is already showing in the cinemas. Apparently its more a comedy film than a horror flick. Daddy booked a twin seat for the show at Tropicana City Mall at 2.30pm.

Although there were some scary scenes, but overall i heard a lot of laughter in the cinema from my mummy’s tummy. Mummy rubs her tummy whenever there’s a scary scene to “comfort” me. =)

The one with New Paramount Pan Mee

After watching a repeat of One Day Five Meals yesterday night, Mummy wanted to try this pan mee that is located in Paramount. Since it was a Sunday, and the shop was just showcased on Astro, obviously there were tons of people patronizing the place. We had to wait almost 30min+ for food to arrive.

This is what mummy ordered.

My porridge dinner

Mummy has cravings for porridge tonight. The place that comes up in daddy’s mind is a porridge stall in MidValley Gardens.

Wan tan mee

After the gynae checkup, daddy brought mummy to Damansara Heights behind Hock Lee’s for wan tan mee.

And coffee.

My first photo

Hello world this is my first picture after the gynae scanned mummy’s tummy during her first checkup at Pantai Medical Centre.

This is me at 6 weeks. The little small white spec you see is me.

Here’s mummy’s gynae contact card.

The one with the hokkien mee

Mummy is having cravings from thick black hokkien mee tonight. So daddy decided to bring mummy to try something new in Bangsar Village – Reunion.

They ordered a plate of hokkien mee, and a plate of japanese mushroom with vege. Although the plate of hokkien mee cost around RM2X, it can feed 4-5 persons. So you can imagine how stuffed mummy, daddy and i was. =P

Spicy and sour craving

Tonight mummy seems to have a spicy and sour craving. Automatically that means tom yam soup. Naturally daddy protested a bit mentioning whether it will be too “exciting” to the tummy. Well after some convincing from mummy, daddy gave in.

Daddy took mummy to one of her favorite tom yam soup shop in Uptown Damansara. Don’t quite remember the shop’s name but it’s located in the same row as Maybank.

 

Tom yam campur, paku-pakis, mango kerapu and paprik chicken. Almost 90% of the dishes are spicy and sour = Happy mummy.

7/9/09 Dinner

After fetching mummy from her shop around 8pm, mummy suggested to eat at Nirwana banana leaf for dinner after some grocery shopping at Bangsar Village.

This is what mummy ordered.

Maggie mee goreng ayam.

My bed?

Daddy saw this in IKEA when he was there strolling around.

It was on the monthly IKEA promos selling for RM169.

Picture

Hello, this is me inside my mummy’s tummy. Still need to wait for the gynae to determine how many weeks since my mummy conceived me.

This is me at 6 weeks. - updated

Sunday Dinner

Daddy, mummy and daddy’s friend (Uncle Malcolm) had dinner at Cheras. This is what we had.

Claypot chicken rice + teow chew porridge. 

Sunday Pudu Market Outing

Both my mummy and daddy’s hometown is in Ipoh. The food culture in Ipoh is wherever there’s a Chinese market around, you’ll find nice food nearby. In KL, places like this is hard to come by. After daddy’s friend Malcolm introduced the Pudu market, finally we found such a place in KL that sort of resembles Ipoh market. =)

 

 

 

 

 

 

 

 

 

 

The main reason of going to Pudu Market – Hailam Tea / Bread.

My mummy fed me with this as breakfast. Cha siu wan tan mee.